The PS-3-DQ industrial meat slicer is developed to optimize cutting processes in butcher shops, workshops, and food processing plants with high volumes of daily work. With an excellent production capacity ranging from 350 to 400 kg per hour, this equipment allows for a constant operational flow, reducing manual handling times and significantly increasing business profitability. Its 2200W (220V) motor guarantees the traction and power necessary to slice dense blocks of protein without interruptions or the risk of overheating or jamming. The "Basin Style" structural design substantially improves the collection of the processed product, providing ergonomics to the operator by facilitating the smooth evacuation of the meat and maintaining the cleanliness of the work area. Furthermore, it comes factory-configured with a precise cutting distance of 3.5 mm, ensuring uniform and standardized portioning, essential for an impeccable presentation in commercial display cases or vacuum packaging. With a net weight of 49 kg, the machine offers great firmness on the counter, absorbing the vibrations generated by the high processing speed, which translates into an extended lifespan and completely safe and consistent cuts. Recommended applications Butcher shops and delicatessens with high sales volume and customer turnover. Industrial meat processing, portioning, and fresh meat packaging plants. Workshops dedicated to the massive production of sausages and cured meats. Supermarkets, hypermarkets, and large retail food stores. Massive catering services, industrial, corporate, and hospital canteens. Pre-cooked meal manufacturing companies and the meal prep industry. Main advantages Superior productive yield (350 - 400 kg/h) to optimize continuous work lines. 2200W (220V) industrial motor for uninterrupted and heavy-duty cutting operations. Basin Style design that facilitates the reception and handling of cut meat. Standardized, clean, and precise cutting thanks to its fixed 3.5 mm tool distance. Firm 49 kg structure that provides stability and reduces acoustic or vibration fatigue. Industrial meat slicer 400kg/h, basin style meat slicer, meat cutting machine for butcheries, heavy equipment for cold storage, 2200W meat cutter, 3.5mm meat blade, high volume meat machinery, industrial meat processor, continuous meat slicing machine, 220V meat cutter, meat cutting optimization, ergonomic butchery machine, processing plant equipment, basin collection meat cutter, standardized cutting machine, meat slicer for catering, industrial food machinery, robust 49kg meat processor, assembly line meat slicer, high yield meat equipment, meat strip cutter, commercial protein processor, heavy industrial slicer, steel meat slicer, high-flow meat mincer, meat block cutter, food processing machinery, sausage making machine, heavy industrial deli slicer, continuous fresh meat slicer, sausage workshop equipment, PS-3-DQ meat slicer, meat food processor, precise steak cutter, fast meat cutting machine, meat slicer for supermarkets.

The PS-3-DQ industrial meat slicer is developed to optimize cutting processes in butcher shops, workshops, and food processing plants with high volumes of daily work. With an excellent production capacity ranging from 350 to 400 kg per hour, this equipment allows for a constant operational flow, reducing manual handling times and significantly increasing business profitability. Its 2200W (220V) motor guarantees the traction and power necessary to slice dense blocks of protein without interruptions or the risk of overheating or jamming. The "Basin Style" structural design substantially improves the collection of the processed product, providing ergonomics to the operator by facilitating the smooth evacuation of the meat and maintaining the cleanliness of the work area. Furthermore, it comes factory-configured with a precise cutting distance of 3.5 mm, ensuring uniform and standardized portioning, essential for an impeccable presentation in commercial display cases or vacuum packaging. With a net weight of 49 kg, the machine offers great firmness on the counter, absorbing the vibrations generated by the high processing speed, which translates into an extended lifespan and completely safe and consistent cuts. Recommended applications Butcher shops and delicatessens with high sales volume and customer turnover. Industrial meat processing, portioning, and fresh meat packaging plants. Workshops dedicated to the massive production of sausages and cured meats. Supermarkets, hypermarkets, and large retail food stores. Massive catering services, industrial, corporate, and hospital canteens. Pre-cooked meal manufacturing companies and the meal prep industry. Main advantages Superior productive yield (350 - 400 kg/h) to optimize continuous work lines. 2200W (220V) industrial motor for uninterrupted and heavy-duty cutting operations. Basin Style design that facilitates the reception and handling of cut meat. Standardized, clean, and precise cutting thanks to its fixed 3.5 mm tool distance. Firm 49 kg structure that provides stability and reduces acoustic or vibration fatigue. Industrial meat slicer 400kg/h, basin style meat slicer, meat cutting machine for butcheries, heavy equipment for cold storage, 2200W meat cutter, 3.5mm meat blade, high volume meat machinery, industrial meat processor, continuous meat slicing machine, 220V meat cutter, meat cutting optimization, ergonomic butchery machine, processing plant equipment, basin collection meat cutter, standardized cutting machine, meat slicer for catering, industrial food machinery, robust 49kg meat processor, assembly line meat slicer, high yield meat equipment, meat strip cutter, commercial protein processor, heavy industrial slicer, steel meat slicer, high-flow meat mincer, meat block cutter, food processing machinery, sausage making machine, heavy industrial deli slicer, continuous fresh meat slicer, sausage workshop equipment, PS-3-DQ meat slicer, meat food processor, precise steak cutter, fast meat cutting machine, meat slicer for supermarkets.