Technical description • Model: GDBY40-10P. • Equipment type: industrial rapid blast freezer / blast chiller. • Tray capacity: 10. • Internal capacity: 340L. • Temperature range: -35 to -45°C. • Refrigerant: R290. • Electrical supply: 220V, 50Hz. • Power: 1600W / 1.6kW. • Material: 201 stainless steel. • Insulation thickness: 80mm. • Compressor brand: HIGHLY. • Dimensions: 800x860x1660mm. • Net weight: 145kg. Commercial description The Bindose GDBY40-10P is an industrial rapid blast freezer / blast chiller with a 10-tray configuration, designed to rapidly reduce the temperature of food products in professional preparation, preservation and processing environments. Its 340L chamber accommodates up to 10 trays, providing efficient organisation for processing different food batches within a compact vertical cabinet. It is suitable for restaurants, professional kitchens, bakeries, pastry shops, butcher shops, fish businesses, catering services, central kitchens and food-production facilities. The unit can be used for rapid chilling and freezing of meat, fish and seafood, bakery and pastry products, prepared meals, fruit, vegetables, desserts and other food products compatible with professional rapid temperature reduction processes. Its -35 to -45°C operating range supports professional rapid freezing and blast chilling applications. The unit operates on 220V/50Hz electrical power with a rated power of 1.6kW, allowing integration into professional facilities equipped with this electrical configuration. The cabinet is manufactured from 201 stainless steel and incorporates 80mm insulation to support low-temperature operation inside the chamber. The refrigeration system uses R290 refrigerant and a HIGHLY compressor. The combination of 10 loading levels, 340L capacity and a vertical cabinet format makes the GDBY40-10P suitable for businesses requiring greater tray organisation while maintaining a relatively compact footprint within the production area. Keywords industrial rapid blast freezer, industrial blast chiller, rapid blast freezer, blast freezer, blast chiller, rapid freezer, quick freezing equipment, 10 tray blast freezer, 10 tray blast chiller, 340L blast freezer, 340L blast chiller, -40°C blast freezer, -45°C freezer, food blast freezer, professional blast chiller, professional food freezer, vertical blast freezer, restaurant blast chiller, commercial kitchen blast freezer, central kitchen blast freezer, catering blast freezer, bakery blast freezer, pastry blast freezer, butcher shop blast freezer, fish blast freezer, seafood blast freezer, R290 blast freezer, commercial refrigeration, HIGHLY compressor, GDBY40-10P, Bindose GDBY40-10P

Technical description • Model: GDBY40-10P. • Equipment type: industrial rapid blast freezer / blast chiller. • Tray capacity: 10. • Internal capacity: 340L. • Temperature range: -35 to -45°C. • Refrigerant: R290. • Electrical supply: 220V, 50Hz. • Power: 1600W / 1.6kW. • Material: 201 stainless steel. • Insulation thickness: 80mm. • Compressor brand: HIGHLY. • Dimensions: 800x860x1660mm. • Net weight: 145kg. Commercial description The Bindose GDBY40-10P is an industrial rapid blast freezer / blast chiller with a 10-tray configuration, designed to rapidly reduce the temperature of food products in professional preparation, preservation and processing environments. Its 340L chamber accommodates up to 10 trays, providing efficient organisation for processing different food batches within a compact vertical cabinet. It is suitable for restaurants, professional kitchens, bakeries, pastry shops, butcher shops, fish businesses, catering services, central kitchens and food-production facilities. The unit can be used for rapid chilling and freezing of meat, fish and seafood, bakery and pastry products, prepared meals, fruit, vegetables, desserts and other food products compatible with professional rapid temperature reduction processes. Its -35 to -45°C operating range supports professional rapid freezing and blast chilling applications. The unit operates on 220V/50Hz electrical power with a rated power of 1.6kW, allowing integration into professional facilities equipped with this electrical configuration. The cabinet is manufactured from 201 stainless steel and incorporates 80mm insulation to support low-temperature operation inside the chamber. The refrigeration system uses R290 refrigerant and a HIGHLY compressor. The combination of 10 loading levels, 340L capacity and a vertical cabinet format makes the GDBY40-10P suitable for businesses requiring greater tray organisation while maintaining a relatively compact footprint within the production area. Keywords industrial rapid blast freezer, industrial blast chiller, rapid blast freezer, blast freezer, blast chiller, rapid freezer, quick freezing equipment, 10 tray blast freezer, 10 tray blast chiller, 340L blast freezer, 340L blast chiller, -40°C blast freezer, -45°C freezer, food blast freezer, professional blast chiller, professional food freezer, vertical blast freezer, restaurant blast chiller, commercial kitchen blast freezer, central kitchen blast freezer, catering blast freezer, bakery blast freezer, pastry blast freezer, butcher shop blast freezer, fish blast freezer, seafood blast freezer, R290 blast freezer, commercial refrigeration, HIGHLY compressor, GDBY40-10P, Bindose GDBY40-10P