"Technical Description" • Model: ZMC-101M • Equipment type: Deck oven • Configuration: 1 chamber / 1 tray • Power source: Gas • Voltage: 220 V • Power: 0.12 kW • Weight: 100 kg • Equipment dimensions: 910 × 580 × 460 mm • Control type: Digital Control Panel "Commercial Description" The ZMC-101M gas deck oven is a professional baking solution designed for bakeries, pastry shops, cafés, bakery workshops, horeca businesses, and foodservice operations that require a compact gas-powered oven with precise baking control. Its single-deck, single-tray configuration makes it suitable for artisan bread, pastries, cakes, pizzas, baked desserts, and other professional bakery products, delivering efficient performance for small-scale production and specialty baking applications. Within the professional bakery sector, the ZMC-101M is positioned as a gas deck oven, commercial deck oven, single-deck baking oven, and compact solution for artisan bakeries, pastry shops, cafés, bakery workshops, horeca businesses, and commercial kitchens. Its digital control panel enables accurate management of baking parameters, providing consistent baking performance, operational efficiency, and reliable day-to-day production. ZMC-101M, gas deck oven, commercial gas deck oven, professional bakery oven, single deck oven, bakery oven, artisan bread oven, pastry oven, commercial baking oven, bakery equipment, professional bakery equipment, horeca oven, foodservice oven, commercial kitchen oven, compact bakery oven, bakery machinery, gas baking oven, professional baking equipment, bakery production equipment, deck baking oven.