Technical Specifications • Model: NE1430-A • Flavor configuration: 2 + 1 twist (dual control) • Production capacity: 50 L/h • Mix hoppers: 2 × 12 L • Freezing cylinders: 2 × 2 L • Rated power: 4400 W • Main compressor: 1.5 HP / 1.25 HP × 2 (Dual Control) • Cooling system: Air cooled • Refrigerant: R404A (standard) / R448A (optional) • Voltage: 220 V / 380 V – 50 Hz / 60 Hz • Net / gross weight: 220 / 255 kg • Dimensions (W × D × H): 540 × 890 × 1005 mm Commercial Description The professional NE1430-A soft serve ice cream machine is designed for operations requiring production capacity of up to 50 L/h in a countertop format, with a 2 flavors + 1 twist configuration and independent dual control. Its two 12 L mix hoppers and dual control system allow each side to be managed independently, providing flexibility during continuous service. Its compact format makes it suitable for ice cream shops, cafés, restaurants, HORECA establishments, food service operations and medium-to-high traffic points of sale that need to make efficient use of available space. The combination of production capacity and independent control supports stable operation and allows production to be adapted to different levels of demand throughout the day. Due to its characteristics, the NE1430-A matches searches such as professional soft serve ice cream machine, 50 L/h soft serve machine, 2 flavor + mix soft serve machine, dual control soft serve machine, countertop soft serve machine, professional ice cream shop machine and high-capacity soft serve machine, providing a solution for businesses focused on production capacity, space optimization and service continuity.

Technical Specifications • Model: NE1430-A • Flavor configuration: 2 + 1 twist (dual control) • Production capacity: 50 L/h • Mix hoppers: 2 × 12 L • Freezing cylinders: 2 × 2 L • Rated power: 4400 W • Main compressor: 1.5 HP / 1.25 HP × 2 (Dual Control) • Cooling system: Air cooled • Refrigerant: R404A (standard) / R448A (optional) • Voltage: 220 V / 380 V – 50 Hz / 60 Hz • Net / gross weight: 220 / 255 kg • Dimensions (W × D × H): 540 × 890 × 1005 mm Commercial Description The professional NE1430-A soft serve ice cream machine is designed for operations requiring production capacity of up to 50 L/h in a countertop format, with a 2 flavors + 1 twist configuration and independent dual control. Its two 12 L mix hoppers and dual control system allow each side to be managed independently, providing flexibility during continuous service. Its compact format makes it suitable for ice cream shops, cafés, restaurants, HORECA establishments, food service operations and medium-to-high traffic points of sale that need to make efficient use of available space. The combination of production capacity and independent control supports stable operation and allows production to be adapted to different levels of demand throughout the day. Due to its characteristics, the NE1430-A matches searches such as professional soft serve ice cream machine, 50 L/h soft serve machine, 2 flavor + mix soft serve machine, dual control soft serve machine, countertop soft serve machine, professional ice cream shop machine and high-capacity soft serve machine, providing a solution for businesses focused on production capacity, space optimization and service continuity.