Technical Specifications • Model: Sunny A18 • Installation type: Tabletop / mini • Flavor configuration: Single flavour • Production capacity: 18 L/h • Mix hopper: 6.5 L • Freezing cylinder: 2 L • Rated power: 1000 W • Main compressor: 0.75 HP • Cooling system: Air cooled • Refrigerant: R404A • Voltage: 220 V – 50 Hz / 60 Hz • Net dimensions (W × D × H): 347 × 700 × 810 mm • Net weight: 107 kg • Gross weight: 139 kg Commercial Description The professional Sunny A18-A tabletop soft serve ice cream machine is designed for operations requiring a compact single-flavour solution with a production capacity of up to 18 L/h. Its tabletop format allows easy installation on counters and in work areas with limited space while maintaining a professional configuration for continuous soft serve production. With a 6.5 L mix hopper, 2 L freezing cylinder and air-cooled refrigeration system, it is suitable for cafés, small restaurants, food trucks, HORECA establishments and points of sale with moderate demand. Its single-flavour configuration supports simple and specialized operation, particularly for businesses offering soft serve ice cream as a main product or as an addition to their existing menu. Due to its characteristics, the Sunny A18-A matches searches such as professional soft serve ice cream machine, tabletop soft serve machine, single flavour soft serve machine, 18 L/h soft serve machine, compact soft serve ice cream machine, single flavour ice cream machine, soft serve machine for café and professional ice cream shop machine, providing a solution focused on space efficiency, ease of operation and service continuity.

Technical Specifications • Model: Sunny A18 • Installation type: Tabletop / mini • Flavor configuration: Single flavour • Production capacity: 18 L/h • Mix hopper: 6.5 L • Freezing cylinder: 2 L • Rated power: 1000 W • Main compressor: 0.75 HP • Cooling system: Air cooled • Refrigerant: R404A • Voltage: 220 V – 50 Hz / 60 Hz • Net dimensions (W × D × H): 347 × 700 × 810 mm • Net weight: 107 kg • Gross weight: 139 kg Commercial Description The professional Sunny A18-A tabletop soft serve ice cream machine is designed for operations requiring a compact single-flavour solution with a production capacity of up to 18 L/h. Its tabletop format allows easy installation on counters and in work areas with limited space while maintaining a professional configuration for continuous soft serve production. With a 6.5 L mix hopper, 2 L freezing cylinder and air-cooled refrigeration system, it is suitable for cafés, small restaurants, food trucks, HORECA establishments and points of sale with moderate demand. Its single-flavour configuration supports simple and specialized operation, particularly for businesses offering soft serve ice cream as a main product or as an addition to their existing menu. Due to its characteristics, the Sunny A18-A matches searches such as professional soft serve ice cream machine, tabletop soft serve machine, single flavour soft serve machine, 18 L/h soft serve machine, compact soft serve ice cream machine, single flavour ice cream machine, soft serve machine for café and professional ice cream shop machine, providing a solution focused on space efficiency, ease of operation and service continuity.