Technical description • Model: S-102GF. • Version: FULL. • Equipment type: gas deck oven for professional bakery applications. • Number of decks: 1. • Total capacity: 2 trays. • Capacity per deck: 2 trays. • Compatible tray size: 400×600mm. • Tray arrangement: 2 trays positioned vertically. • Maximum temperature: 300°C. • Main heating system: gas. • Auxiliary electrical supply: 220V. • Auxiliary electrical power: 0.5kW. • Dimensions: 1360×1030×380mm. • Independent temperature control for the baking chamber. • Food-grade stainless steel construction with thickness ≥1mm. • Manufactured using Bystronic precision cutting and Salvagnini bending technology. • Double insulation using rock wool and ceramic fibre to reduce heat loss. • Key electrical components equipped with Schneider contactors. • Modular, detachable and reconfigurable construction. • Includes 2 stone plates: one for each tray position. • Includes 1 steam system with steam generator for the baking chamber. Commercial description The SamBake S-102GF is the Full configuration of the S-102G gas deck oven, designed for bakeries, pastry shops, cafés, restaurants and professional production kitchens requiring a compact format with greater baking versatility. Its chamber accommodates 2 professional 400×600mm trays per cycle. The Full configuration incorporates 2 stone plates and 1 steam system, extending the oven's applications beyond conventional baking. The stone plates are suitable for artisan-style breads, pizza and other products that benefit from strong heat transfer from the baking surface. The steam system allows humidity to be introduced during selected stages of baking. Gas heating also provides an alternative to the electric version of the same oven family. Keywords gas deck oven, commercial gas oven, bakery gas oven, pastry oven, 1 deck oven, 2 tray oven, 400×600mm oven, steam gas oven, oven with steam generator, stone plate oven, two stone plate oven, artisan bread oven, pizza gas oven, professional 300°C oven, compact bakery oven, full gas bakery oven, bread oven, pastry baking oven, bakery machinery, SamBake S-102GF

Technical description • Model: S-102GF. • Version: FULL. • Equipment type: gas deck oven for professional bakery applications. • Number of decks: 1. • Total capacity: 2 trays. • Capacity per deck: 2 trays. • Compatible tray size: 400×600mm. • Tray arrangement: 2 trays positioned vertically. • Maximum temperature: 300°C. • Main heating system: gas. • Auxiliary electrical supply: 220V. • Auxiliary electrical power: 0.5kW. • Dimensions: 1360×1030×380mm. • Independent temperature control for the baking chamber. • Food-grade stainless steel construction with thickness ≥1mm. • Manufactured using Bystronic precision cutting and Salvagnini bending technology. • Double insulation using rock wool and ceramic fibre to reduce heat loss. • Key electrical components equipped with Schneider contactors. • Modular, detachable and reconfigurable construction. • Includes 2 stone plates: one for each tray position. • Includes 1 steam system with steam generator for the baking chamber. Commercial description The SamBake S-102GF is the Full configuration of the S-102G gas deck oven, designed for bakeries, pastry shops, cafés, restaurants and professional production kitchens requiring a compact format with greater baking versatility. Its chamber accommodates 2 professional 400×600mm trays per cycle. The Full configuration incorporates 2 stone plates and 1 steam system, extending the oven's applications beyond conventional baking. The stone plates are suitable for artisan-style breads, pizza and other products that benefit from strong heat transfer from the baking surface. The steam system allows humidity to be introduced during selected stages of baking. Gas heating also provides an alternative to the electric version of the same oven family. Keywords gas deck oven, commercial gas oven, bakery gas oven, pastry oven, 1 deck oven, 2 tray oven, 400×600mm oven, steam gas oven, oven with steam generator, stone plate oven, two stone plate oven, artisan bread oven, pizza gas oven, professional 300°C oven, compact bakery oven, full gas bakery oven, bread oven, pastry baking oven, bakery machinery, SamBake S-102GF