Technical Description • Equipment type: Automatic floor-standing dough sheeter for professional bakery and pastry use • Function: Automatic sheeting • Sheeting capacity: Up to 12 kg of dough • Adjustable thickness range: 1–50 mm • Roller width: 650 mm • Roller diameter: Ø 88 mm • Conveyor table: 3600 × 630 mm • Electrical power: 1.5 kW • Power supply: 380 V / three-phase • Machine dimensions: 3750 (4080) × 1150 × 1210 mm • Packing dimensions: 1220 × 1070 × 1570 mm • Net / gross weight: 380 kg / 410 kg Commercial Description The BM-650ZC is an automatic reversible floor-standing dough sheeter designed for bakeries and pastry shops with high production volumes, where process continuity and sheeting uniformity are key factors. Its automatic operation helps reduce manual intervention and facilitates product standardization in continuous production processes. Its 650 mm roller width, capacity of up to 12 kg of dough and adjustable thickness range from 1 to 50 mm enable controlled and uniform sheeting of puff pastry dough and other laminated dough preparations. Its configuration helps maintain consistent thickness between batches and improve repeatability in professional bakeries and production facilities. The BM-650ZC is an automatic reversible dough sheeter, 650 mm professional dough sheeter, puff pastry sheeter, dough calibrating machine and automatic dough sheeting machine, intended for industrial bakeries, pastry shops and high-capacity production facilities seeking productivity, uniformity and control of the sheeting process.

Technical Description • Equipment type: Automatic floor-standing dough sheeter for professional bakery and pastry use • Function: Automatic sheeting • Sheeting capacity: Up to 12 kg of dough • Adjustable thickness range: 1–50 mm • Roller width: 650 mm • Roller diameter: Ø 88 mm • Conveyor table: 3600 × 630 mm • Electrical power: 1.5 kW • Power supply: 380 V / three-phase • Machine dimensions: 3750 (4080) × 1150 × 1210 mm • Packing dimensions: 1220 × 1070 × 1570 mm • Net / gross weight: 380 kg / 410 kg Commercial Description The BM-650ZC is an automatic reversible floor-standing dough sheeter designed for bakeries and pastry shops with high production volumes, where process continuity and sheeting uniformity are key factors. Its automatic operation helps reduce manual intervention and facilitates product standardization in continuous production processes. Its 650 mm roller width, capacity of up to 12 kg of dough and adjustable thickness range from 1 to 50 mm enable controlled and uniform sheeting of puff pastry dough and other laminated dough preparations. Its configuration helps maintain consistent thickness between batches and improve repeatability in professional bakeries and production facilities. The BM-650ZC is an automatic reversible dough sheeter, 650 mm professional dough sheeter, puff pastry sheeter, dough calibrating machine and automatic dough sheeting machine, intended for industrial bakeries, pastry shops and high-capacity production facilities seeking productivity, uniformity and control of the sheeting process.