"Technical Description": • Model: CZC-13P-200 • Equipment type: Induction Tilting Boiling Pan • Capacity: 200 liters • Power: 20 kW • Voltage: 380 V / 3 Phase • Machine dimensions: 1500 × 1000 × 950 mm • Heating system: Induction heating • Construction: Stainless steel • Tilting system: Motorized • Control: Push-button control panel • Power adjustment: 9 power levels • Temperature range: 50°C – 240°C • Timer function: Yes • Dry-running protection: Yes • Cooking pan bottom thickness: 18 mm • Water filling system: Integrated water faucet • Design: Easy-to-clean, waterproof design • Base: Adjustable feet "Commercial Description": The CZC-13P-200 Industrial Tilting Boiling Pan is a professional cooking solution designed to prepare up to 200 liters of food using electric induction heating, delivering fast, even, and energy-efficient cooking for high-capacity commercial kitchens. Its motorized tilting system, nine-level power adjustment, and wide temperature range make it ideal for soups, sauces, stews, stir-fries, frying, and a broad range of professional cooking applications requiring continuous production and consistent results. Within the industrial kitchen and professional foodservice equipment sector, this unit is positioned as a 200-liter industrial induction tilting boiling pan, making it an ideal solution for central kitchens, hospitals, hotels, restaurants, institutional catering, catering companies, and horeca businesses that require maximum production capacity, operational efficiency, and cooking versatility. Its stainless steel construction, motorized discharge system, and push-button control panel help improve workflow efficiency while simplifying food handling and cleaning in demanding kitchen environments. CZC-13P-200, industrial tilting boiling pan, induction tilting pan, 200 liter tilting pan, commercial cooking pan, industrial cooking equipment, professional kitchen equipment, horeca cooking equipment, commercial induction pan, catering equipment, central kitchen equipment, restaurant cooking equipment, industrial food preparation machine, commercial tilting skillet.

"Technical Description": • Model: CZC-13P-200 • Equipment type: Induction Tilting Boiling Pan • Capacity: 200 liters • Power: 20 kW • Voltage: 380 V / 3 Phase • Machine dimensions: 1500 × 1000 × 950 mm • Heating system: Induction heating • Construction: Stainless steel • Tilting system: Motorized • Control: Push-button control panel • Power adjustment: 9 power levels • Temperature range: 50°C – 240°C • Timer function: Yes • Dry-running protection: Yes • Cooking pan bottom thickness: 18 mm • Water filling system: Integrated water faucet • Design: Easy-to-clean, waterproof design • Base: Adjustable feet "Commercial Description": The CZC-13P-200 Industrial Tilting Boiling Pan is a professional cooking solution designed to prepare up to 200 liters of food using electric induction heating, delivering fast, even, and energy-efficient cooking for high-capacity commercial kitchens. Its motorized tilting system, nine-level power adjustment, and wide temperature range make it ideal for soups, sauces, stews, stir-fries, frying, and a broad range of professional cooking applications requiring continuous production and consistent results. Within the industrial kitchen and professional foodservice equipment sector, this unit is positioned as a 200-liter industrial induction tilting boiling pan, making it an ideal solution for central kitchens, hospitals, hotels, restaurants, institutional catering, catering companies, and horeca businesses that require maximum production capacity, operational efficiency, and cooking versatility. Its stainless steel construction, motorized discharge system, and push-button control panel help improve workflow efficiency while simplifying food handling and cleaning in demanding kitchen environments. CZC-13P-200, industrial tilting boiling pan, induction tilting pan, 200 liter tilting pan, commercial cooking pan, industrial cooking equipment, professional kitchen equipment, horeca cooking equipment, commercial induction pan, catering equipment, central kitchen equipment, restaurant cooking equipment, industrial food preparation machine, commercial tilting skillet.