Technical Description • Model: ASTAR HG-5Q • Type: Professional gas rotary oven for bakery • Capacity: 5 trays • Machine dimensions: 1520 × 1080 × 1650 mm • Packing dimensions: 1620 × 1160 × 1790 mm • Packing volume: 3.36 CBM • Voltage: 220 V / 50 Hz • Auxiliary electrical power: 3 kW Commercial Description The ASTAR HG-5Q professional gas rotary oven is designed for bakeries, pastry shops, and production facilities that require an efficient solution for daily production of baked goods. Its 5-tray capacity and rotary system promote uniform heat distribution during baking, contributing to consistent results and a stable production workflow. Its configuration is suitable for artisan bakeries, pastry workshops, and HORECA establishments producing bread, pastries, cakes, fermented dough products, and other baked goods. Its capacity allows the oven to be integrated into professional operations that require continuous production without the need for higher-capacity equipment. Thanks to its characteristics, the ASTAR HG-5Q is suitable for searches such as professional gas rotary oven, rotary oven for bakery, 5-tray bakery oven, industrial gas bakery oven, rotary oven for pastry, professional bread oven, and gas oven for bakery production, providing a professional solution for businesses seeking uniform baking, operational efficiency, and production continuity.

Technical Description • Model: ASTAR HG-5Q • Type: Professional gas rotary oven for bakery • Capacity: 5 trays • Machine dimensions: 1520 × 1080 × 1650 mm • Packing dimensions: 1620 × 1160 × 1790 mm • Packing volume: 3.36 CBM • Voltage: 220 V / 50 Hz • Auxiliary electrical power: 3 kW Commercial Description The ASTAR HG-5Q professional gas rotary oven is designed for bakeries, pastry shops, and production facilities that require an efficient solution for daily production of baked goods. Its 5-tray capacity and rotary system promote uniform heat distribution during baking, contributing to consistent results and a stable production workflow. Its configuration is suitable for artisan bakeries, pastry workshops, and HORECA establishments producing bread, pastries, cakes, fermented dough products, and other baked goods. Its capacity allows the oven to be integrated into professional operations that require continuous production without the need for higher-capacity equipment. Thanks to its characteristics, the ASTAR HG-5Q is suitable for searches such as professional gas rotary oven, rotary oven for bakery, 5-tray bakery oven, industrial gas bakery oven, rotary oven for pastry, professional bread oven, and gas oven for bakery production, providing a professional solution for businesses seeking uniform baking, operational efficiency, and production continuity.