Technical Specifications • Model: HG-64Y • Equipment type: Professional diesel rotary oven • Configuration: 64 rotary trays • Capacity: 64 trays • Tray size: 400 × 600 mm • Machine dimensions: 2008 × 2885 × 2420 mm • Temperature range: 20–300 °C • Voltage: 380 V • Auxiliary electrical power: 3 kW • Diesel consumption: 15 L/h • Packing dimensions: 2090 × 2950 × 2550 mm • Packing volume: 15.72 CBM Commercial Description The ASTAR HG-64Y is a high-capacity professional diesel rotary oven designed for industrial bakeries, central bakery facilities, and production centers requiring continuous operation with high production volumes. Its 64-tray configuration provides substantial baking capacity within a single unit and helps organize production cycles efficiently. This equipment is suitable for intensive production of bread, baguettes, pastries, fermented dough products, and other bakery products. Its rotary system promotes uniform heat distribution across the trays, helping maintain consistency in baking, coloration, and product finishing throughout continuous production cycles. Thanks to its characteristics, the ASTAR HG-64Y is suitable for businesses searching for a diesel rotary oven, 64-tray rotary oven, industrial bakery oven, 400 × 600 mm tray oven, professional diesel oven, rotary bread and pastry oven, high-capacity industrial oven, or professional bakery equipment, combining high production capacity, energy autonomy, and uniform baking performance.

Technical Specifications • Model: HG-64Y • Equipment type: Professional diesel rotary oven • Configuration: 64 rotary trays • Capacity: 64 trays • Tray size: 400 × 600 mm • Machine dimensions: 2008 × 2885 × 2420 mm • Temperature range: 20–300 °C • Voltage: 380 V • Auxiliary electrical power: 3 kW • Diesel consumption: 15 L/h • Packing dimensions: 2090 × 2950 × 2550 mm • Packing volume: 15.72 CBM Commercial Description The ASTAR HG-64Y is a high-capacity professional diesel rotary oven designed for industrial bakeries, central bakery facilities, and production centers requiring continuous operation with high production volumes. Its 64-tray configuration provides substantial baking capacity within a single unit and helps organize production cycles efficiently. This equipment is suitable for intensive production of bread, baguettes, pastries, fermented dough products, and other bakery products. Its rotary system promotes uniform heat distribution across the trays, helping maintain consistency in baking, coloration, and product finishing throughout continuous production cycles. Thanks to its characteristics, the ASTAR HG-64Y is suitable for businesses searching for a diesel rotary oven, 64-tray rotary oven, industrial bakery oven, 400 × 600 mm tray oven, professional diesel oven, rotary bread and pastry oven, high-capacity industrial oven, or professional bakery equipment, combining high production capacity, energy autonomy, and uniform baking performance.