"Technical Description": • Model: GP300T-F • Number of flavors: 2 flavors + Twist (Mix) • Dimensions (W × D × H): 514 × 700 × 960 mm • Net / Gross weight: 145 kg / 175 kg • Power supply: 230 V / 50–60 Hz / Single Phase or 380 V / 3 Phase • Rated power: 2.55 kW • Hopper capacity: 12 L × 2 • Freezing cylinder capacity: 2 L × 2 • Mix feeding system: Gravity Feed • Cooling system: Air-cooled with side heat dissipation • Pre-cooling / Standby function • Compressors: 1 hermetic compressor, >1.5 HP – Tecumseh (France) • Hourly production: 40 kg • Estimated output: Approx. 500 cones per hour (80 g) FULL VERSION INCLUDES • Defrost Function • Pasteurization System "Commercial Description": The GP300T-F Professional Soft Serve Ice Cream Machine is a countertop twin-flavor soft serve machine with a central twist (mix) option, incorporating both the Defrost function and Pasteurization System to optimize daily operation, improve hygienic mix management, and maintain continuous service in demanding commercial environments. Its Gravity Feed system ensures a constant mix supply, providing reliable performance, consistent texture, and excellent product quality throughout the working day. Within the professional soft serve equipment and horeca machinery sector, this machine is positioned as a countertop twin-flavor plus twist soft serve ice cream machine with Gravity Feed, equipped with Defrost, Pasteurization, pre-cooling, and a Tecumseh (France) hermetic compressor rated above 1.5 HP. Its production capacity of up to 40 kg per hour (approximately 500 cones per hour at 80 g each) ensures continuous production, smooth texture, and efficient customer service, making it ideal for cafés, ice cream shops, restaurants, hotels, food trucks, and dessert businesses looking to expand their menu while achieving higher operational efficiency and hygienic standards. GP300T-F, professional soft serve machine, countertop soft serve machine, twin flavor soft serve machine, twist ice cream machine, Gravity Feed soft serve machine, Defrost soft serve machine, Pasteurization soft serve machine, commercial soft serve freezer, horeca equipment, ice cream dispenser, frozen yogurt machine, dessert equipment, commercial ice cream machine, restaurant equipment, twin flavor ice cream machine.

"Technical Description": • Model: GP300T-F • Number of flavors: 2 flavors + Twist (Mix) • Dimensions (W × D × H): 514 × 700 × 960 mm • Net / Gross weight: 145 kg / 175 kg • Power supply: 230 V / 50–60 Hz / Single Phase or 380 V / 3 Phase • Rated power: 2.55 kW • Hopper capacity: 12 L × 2 • Freezing cylinder capacity: 2 L × 2 • Mix feeding system: Gravity Feed • Cooling system: Air-cooled with side heat dissipation • Pre-cooling / Standby function • Compressors: 1 hermetic compressor, >1.5 HP – Tecumseh (France) • Hourly production: 40 kg • Estimated output: Approx. 500 cones per hour (80 g) FULL VERSION INCLUDES • Defrost Function • Pasteurization System "Commercial Description": The GP300T-F Professional Soft Serve Ice Cream Machine is a countertop twin-flavor soft serve machine with a central twist (mix) option, incorporating both the Defrost function and Pasteurization System to optimize daily operation, improve hygienic mix management, and maintain continuous service in demanding commercial environments. Its Gravity Feed system ensures a constant mix supply, providing reliable performance, consistent texture, and excellent product quality throughout the working day. Within the professional soft serve equipment and horeca machinery sector, this machine is positioned as a countertop twin-flavor plus twist soft serve ice cream machine with Gravity Feed, equipped with Defrost, Pasteurization, pre-cooling, and a Tecumseh (France) hermetic compressor rated above 1.5 HP. Its production capacity of up to 40 kg per hour (approximately 500 cones per hour at 80 g each) ensures continuous production, smooth texture, and efficient customer service, making it ideal for cafés, ice cream shops, restaurants, hotels, food trucks, and dessert businesses looking to expand their menu while achieving higher operational efficiency and hygienic standards. GP300T-F, professional soft serve machine, countertop soft serve machine, twin flavor soft serve machine, twist ice cream machine, Gravity Feed soft serve machine, Defrost soft serve machine, Pasteurization soft serve machine, commercial soft serve freezer, horeca equipment, ice cream dispenser, frozen yogurt machine, dessert equipment, commercial ice cream machine, restaurant equipment, twin flavor ice cream machine.